Author: Хайдарова, Ф.А.; Латипова, М.А.

Annotation: The study included 200 patients with grade 1-3 obesity. Of these, 60 patients were selected (22 women, 38 men, mean age 26.8±1.7 years) according to the study protocol. The control group consisted of 20 healthy individuals. Patients were divided into 3 groups depending on BMI: group I, n=20, BMI >= 30 and < 35 kg/m2, group II, n=20, BMI >= 35 and < 40 kg/m2, group III, n=20, BMI > 40 kg/m2. Blood tests were performed to assess blood biochemical parameters (ALT, AST, bilirubin, lipid spectrum, etc.) The study also used instrumental examination methods - ultrasound of internal organs, indicators of the quality of life of patients (Dutch Eating Behavior Questionnaire, Zang Scale for self-assessment of anxiety and a questionnaire developed by us), as well as statistical methods.

Keywords: obesity, eating disorders, Eating Behavior Questionnaire

Pages in journal: 436 - 451